Apple Crumble Dessert

Name: Apple Crumble Dessert
Yield: 6 servings
Ingredients: 4 c apples, sliced and pared; 1 tsp cinnamon; 1 c unbleached flour; 1/4 c granulated sugar; 1/4 c light brown sugar, packed; 1/4 tsp salt; 1/4 tsp baking soda; 1 whole egg, slightly beaten; 1/4 c light brown sugar, packed; 3 tbsps margarine, melted

Adapted from Betty Crocker's, Microwave Cooking

4 c apples, sliced and pared
1 tsp cinnamon
1 c unbleached flour
1/4 c granulated sugar
1/4 c light brown sugar, packed
1/4 tsp salt
1/4 tsp baking soda
1 whole egg, slightly beaten
1/4 c light brown sugar, packed
3 tbsps margarine, melted

Arrange apple slices in a 8" x 8" square glass baking dish. Sprinkle with cinnamon. In a mixing bowl, combine flour, sugars, salt, baking soda, and egg. Mix until well blended. Spoon over apple slices. Sprinkle with remaining brown sugar. Drizzle margarine over apple slices. Microwave uncovered on high for seven minutes, or until apple slices are tender.

Posted: 2/16/2012

Microwave

Rated by 0 users (0.00)

WW Points^* : 5.22

6 servings

Nutrition Facts
Servings Per Recipe 6
Amount Per Serving
Calories 260 Calories from Fat 50 (19%)
% Daily Value *
Total Fat 5g	8%
Saturated Fat 1g	5%
Monounsaturated Fat 2g
Polyunsaturated Fat 1g
Trans Fat 1g
Cholesterol 31g	10%
Sodium 201mg	8%
Potassium 0mg	0%
Total Carbohydrate43g	14%
Dietary Fiber 2g	8%
Sugars 33g
Protein 3g	8%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.