Cheesy Chicken & Broccoli Bake

Name: Cheesy Chicken & Broccoli Bake
Yield: 8 servings
Ingredients: 6 ozs stuffing mix for chicken; 1 1/2 lbs chicken breast halves skinless, cut into pieces; 14 ozs frozen broccoli flowerets, thawed and drained; 10 3/4 ozs low sodium cream of chicken soup; 5 ozs Velveeta Light Loaf, cubed

Adapted from Incredibly Easy Recipes

6 ozs stuffing mix for chicken
1 1/2 lbs chicken breast halves skinless, cut into pieces
14 ozs frozen broccoli flowerets, thawed and drained
10 3/4 ozs low sodium cream of chicken soup
5 ozs Velveeta Light Loaf, cubed

Preheat oven to 400. Prepare a 13"x9" pan with cooking spray; set aside. Prepare stuffing mix according to package directions, omitting the margarine; set aside. In a mixing bowl, combine cubed chicken, broccoli, chicken soup, and cheese cubes. Mix well. Place mixture into prepared pan. Top evenly with stuffing mixture. Bake for 40 minutes, or until chicken is no longer pink.

Posted: 1/10/2013

Casseroles

Rated by 0 users (0.00)

WW Points^* : 5.12

8 servings

Nutrition Facts
Servings Per Recipe 8
Amount Per Serving
Calories 251 Calories from Fat 56 (22%)
% Daily Value *
Total Fat 6g	9%
Saturated Fat 2g	10%
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Trans Fat 0g
Cholesterol 58g	19%
Sodium 787mg	33%
Potassium 0mg	0%
Total Carbohydrate21g	7%
Dietary Fiber 2g	8%
Sugars 5g
Protein 27g	8%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.