Chocolate Peanut Butter Balls

Name: Chocolate Peanut Butter Balls
Yield: 40 servings
Ingredients: 9 ozs peanut butter; 3 tbsps margarine, melted; 7 ozs powdered sugar; 2 ozs crispy rice cereal, crushed; 6 ozs milk chocolate, melted; 6 ozs chocolate flavored coating, melted

Adapted from Reynolds Consumer Products

9 ozs peanut butter
3 tbsps margarine, melted
7 ozs powdered sugar
2 ozs crispy rice cereal, crushed
6 ozs milk chocolate, melted
6 ozs chocolate flavored coating, melted

In a mixing bowl, combine peanut butter and margarine. Add powdered sugar and cereal. Mix well. Form into one tablespoon balls. Chill balls for several hours,or until firm. Melt both types of chocolate in a medium saucepan over low heat. Place pan in a hot water bath to maintain dipping consistency. Using a wooden skewer, dip balls into melted chocolate mixture; allow excess to drip off. Place on waxed paper and refrigerate balls for 30 minutes or until the chocolate is set.

Posted: 12/19/2002

Candy

Rated by 8 users (4.25)

WW Points^* : 2.68

40 servings

Nutrition Facts
Servings Per Recipe 40
Amount Per Serving
Calories 109 Calories from Fat 43 (39%)
% Daily Value *
Total Fat 6g	9%
Saturated Fat 3g	15%
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Trans Fat 0g
Cholesterol 1g	0%
Sodium 51mg	2%
Potassium 38mg	13%
Total Carbohydrate13g	4%
Dietary Fiber 0g	0%
Sugars 11g
Protein 2g	0%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.