Adapted from
Easy as Pie
-
1/4 cup
margarine, melted
-
1 cup
granulated sugar
-
1 cup
unbleached flour
-
2 tsps
baking powder
-
1 tsp
apple pie spice
-
1/2 tsp
salt
-
3/4 cup
fat-free milk
-
1 tsp
pure vanilla extract
-
21 ozs
peach pie filling
Preheat oven to 350. Place melted margarine in a 11"x7"pan; set aside. In a mixing bowl, combine sugar, flour, baking powder, salt, and apple pie spice. Add milk and vanilla extract. Mix well. Pour into dish; do not stir. Spoon pie filling evening over top. Bake for one hour or until top is browned.