Adapted from
Kellogg Company
-
1/4 cup
margarine
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10 ozs
large marshmallows, large
-
5 ozs
Red and Blue crispy rice cereal
In a large saucepan, melt margarine. Stir in marshmallows and mix until melted. Remove from heat. Add cereal very quickly until blended. Press mixture quickly and evenly using a piece of wax paper into a 9"x13" pan. Cut into bars once cooled.