Granny's Peaches & Cream Cobbler

Name: Granny's Peaches & Cream Cobbler
Yield: 10 servings
Ingredients: Filling:; 1 cup granulated sugar; 2 whole eggs, slightly beaten; 2 tbsps unbleached flour; 1 tsp cinnamon; 6 cups fresh peaches, sliced; Cobbler:; 1 1/2 cups unbleached flour; 1/2 cup granulated sugar; 1 tsp baking powder; 1 tsp cinnamon; 1/2 tsp salt; 1/4 cup margarine, softened; 1 whole egg, slightly beaten; 2 tbsps fat-free milk

Adapted from Simply Delicious

Filling:
1 cup granulated sugar
2 whole eggs, slightly beaten
2 tbsps unbleached flour
1 tsp cinnamon
6 cups fresh peaches, sliced
Cobbler:
1 1/2 cups unbleached flour
1/2 cup granulated sugar
1 tsp baking powder
1 tsp cinnamon
1/2 tsp salt
1/4 cup margarine, softened
1 whole egg, slightly beaten
2 tbsps fat-free milk

Preheat oven to 400. Prepare a 13 "x 9" pan with cooking spray; set aside. In a mixing bowl, combine one cup sugar, two eggs, two tablespoons flour, and one teaspoon cinnamon. Mix well. Fold in peach slices. Spread mixture evenly into prepared pan; set aside. In another mixing bowl, combine flour, remaining sugar, baking powder, remaining cinnamon, and salt. Cut in margarine until crumbly. Stir in egg and milk. Mix just until moistened. Crumble mixture over peaches. Bake for 50 minutes, or until lightly brown on top.

Posted: 7/7/2000

Desserts

Rated by 1 users (4.00)

WW Points^* : 5.64

10 servings

Nutrition Facts
Servings Per Recipe 10
Amount Per Serving
Calories 277 Calories from Fat 50 (18%)
% Daily Value *
Total Fat 6g	9%
Saturated Fat 1g	5%
Monounsaturated Fat 2g
Polyunsaturated Fat 1g
Trans Fat 1g
Cholesterol 56g	19%
Sodium 230mg	10%
Potassium 21mg	7%
Total Carbohydrate26g	9%
Dietary Fiber 2g	8%
Sugars 38g
Protein 5g	8%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.