Pork Chop Dinner

Name: Pork Chop Dinner
Yield: 6 servings
Ingredients: 6 pcs bone-in pork center loin chops; 10 3/4 ozs low sodium cream of chicken soup, undiluted; 4 ozs canned mushrooms, rinsed and drained; 1/4 cup yellow mustard; 1/4 cup chicken broth; 2 tsps garlic, minced; 1/2 tsp salt; 1/2 tsp basil; 1/4 tsp black pepper; 6 whole red potatoes, unpeeled and cut into thin slices; 1 cup onions, sliced

Adapted from Slow Cooker Magic in Minutes

6 pcs bone-in pork center loin chops
10 3/4 ozs low sodium cream of chicken soup, undiluted
4 ozs canned mushrooms, rinsed and drained
1/4 cup yellow mustard
1/4 cup chicken broth
2 tsps garlic, minced
1/2 tsp salt
1/2 tsp basil
1/4 tsp black pepper
6 whole red potatoes, unpeeled and cut into thin slices
1 cup onions, sliced

In a large skillet, brown pork chops on each side; set aside. Meanwhile, combine soup, mushrooms, mustard, chicken broth, garlic, salt, basil, and black pepper in a 6-quart slow cooker. Add potatoes and onion slices. Mix well. Place pork chops on top of mixture in slow cooker. Cover and cook on low for seven hours, or on high for 5 hours.

Posted: 5/9/2013

Slow Cooker

Rated by 0 users (0.00)

WW Points^* : 2.48

6 servings

Nutrition Facts
Servings Per Recipe 6
Amount Per Serving
Calories 160 Calories from Fat 13 (8%)
% Daily Value *
Total Fat 1g	2%
Saturated Fat 0g	0%
Monounsaturated Fat 1g
Polyunsaturated Fat 0g
Trans Fat 0g
Cholesterol 4g	1%
Sodium 558mg	23%
Potassium 630mg	210%
Total Carbohydrate33g	11%
Dietary Fiber 4g	16%
Sugars 3g
Protein 5g	16%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.