Shells With Broccoli

Name: Shells With Broccoli
Yield: 6 servings
Ingredients: 1 tsp garlic powder; 1 tsp pizza seasoning; 1 1/2 tsps salt; 16 ozs shell pasta; 16 ozs frozen broccoli flowerets, thawed; 4 ozs turkey pepperoni slices, diced; 2 tbsps parmesan cheese, grated

Adapted from Mr. Food Cooks Pasta

1 tsp garlic powder
1 tsp pizza seasoning
1 1/2 tsps salt
16 ozs shell pasta
16 ozs frozen broccoli flowerets, thawed
4 ozs turkey pepperoni slices, diced
2 tbsps parmesan cheese, grated

In a large pot, cook pasta and broccoli together according to pasta directions, add salt to water. Drain pasta and broccoli, reserving half cup water. Place the pasta and broccoli in a serving bowl. Stir in garlic power, pizza seasoning and salt. Mix well. Add water and pepperoni. Mix well again. Sprinkle top evenly with parmesan cheese before serving.

Posted: 3/12/2015

Pasta, Rice, & Grains

Rated by 0 users (0.00)

WW Points^* : 5.39

6 servings

Nutrition Facts
Servings Per Recipe 6
Amount Per Serving
Calories 301 Calories from Fat 13 (4%)
% Daily Value *
Total Fat 2g	3%
Saturated Fat 1g	5%
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Trans Fat 0g
Cholesterol 2g	1%
Sodium 639mg	27%
Potassium 2mg	1%
Total Carbohydrate60g	20%
Dietary Fiber 5g	20%
Sugars 4g
Protein 13g	20%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.