Skillet Pizza Casserole

Adapted from Land O Lakes Collector Series, Pasta!

  • 4 ozs egg noodles, uncooked
  • 3/4 lb ground chicken breast
  • 1/2 cup bell peppers, chopped
  • 1/2 cup onions, chopped
  • 25 slices turkey pepperoni slices, chopped
  • 14 ozs pizza sauce
  • 8 ozs mozzarella cheese, shredded
Cook egg noodle substitute according to package directions. In a large skillet, combine chicken, bell peppers, and onions. Cook until chicken is no longer pink and vegetables are tender. Stir in noodles, pepperoni, and pizza sauce. Cook until heated through. Sprinkle with cheese. Cover and let stand until cheese has melted.
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Posted: 8/25/1997
Casseroles
Rated by 5 users (4.80)
WW Points* : 2.90
6 servings
Nutrition Facts
Servings Per Recipe 6
Amount Per Serving
Calories 154
Calories from Fat 48 (31%)
% Daily Value *
Total Fat 5g 8%
Saturated Fat 1g 5%
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Trans Fat 0g
Cholesterol 39g 13%
Sodium 359mg 15%
Potassium 0mg 0%
Total Carbohydrate9g 3%
Dietary Fiber 3g 12%
Sugars 5g
Protein 18g 12%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.