Tuna Dinner

Adapted from Gilster Mary Lee Corp.

  • 7 1/4 ozs Macaroni & Cheese Dinner
  • 1/4 cup fat-free milk
  • 3 tbsps light margarine
  • 1/2 cup fat-free milk
  • 12 ozs tuna in water, drained and flaked
  • 10 3/4 ozs low-fat cream of mushroom soup
Prepare macaroni and cheese dinner using three tablespoons light margarine,1/4 cup fat-free milk, and cheese packet. Then add remaining milk, tuna, and soup. Mix well. Cook until heated through.

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Posted: 5/29/1999
Casseroles
Rated by 6 users (4.33)
WW Points* : 5.48
6 servings
Nutrition Facts
Servings Per Recipe 6
Amount Per Serving
Calories 259
Calories from Fat 51 (20%)
% Daily Value *
Total Fat 6g 9%
Saturated Fat 1g 5%
Monounsaturated Fat 1g
Polyunsaturated Fat 1g
Trans Fat 0g
Cholesterol 18g 6%
Sodium 737mg 31%
Potassium 0mg 0%
Total Carbohydrate30g 10%
Dietary Fiber 1g 4%
Sugars 5g
Protein 20g 4%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.