Tuna Dinner

Name: Tuna Dinner
Yield: 6 servings
Ingredients: 7 1/4 ozs Macaroni & Cheese Dinner; 1/4 c fat-free milk; 3 tbsps light margarine; 1/2 c fat-free milk; 12 ozs tuna in water, drained and flaked; 10 3/4 ozs low-fat cream of mushroom soup

Adapted from Gilster Mary Lee Corp.

7 1/4 ozs Macaroni & Cheese Dinner
1/4 c fat-free milk
3 tbsps light margarine
1/2 c fat-free milk
12 ozs tuna in water, drained and flaked
10 3/4 ozs low-fat cream of mushroom soup

Prepare macaroni and cheese dinner using three tablespoons light margarine,1/4 cup fat-free milk, and cheese packet. Then add remaining milk, tuna, and soup. Mix well. Cook until heated through.

Posted: 5/29/1999

Casseroles

Rated by 6 users (4.33)

WW Points^* : 5.42

6 servings

Nutrition Facts
Servings Per Recipe 6
Amount Per Serving
Calories 260 Calories from Fat 43 (17%)
% Daily Value *
Total Fat 5g	8%
Saturated Fat 1g	5%
Monounsaturated Fat 1g
Polyunsaturated Fat 1g
Trans Fat 0g
Cholesterol 22g	7%
Sodium 897mg	37%
Potassium 0mg	0%
Total Carbohydrate30g	10%
Dietary Fiber 1g	4%
Sugars 4g
Protein 22g	4%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.