Apple Walnut Crisp

Name: Apple Walnut Crisp
Yield: 9 servings
Ingredients: 6 cups Granny Smith apples; 2/3 cup unbleached flour; 1/2 cup light brown sugar, packed; 2 tsps cinnamon; 1 tsp apple pie spice; 4 tbsps margarine; 3 tbsps walnuts, chopped

Adapted from Nabisco, Inc.

6 cups Granny Smith apples
2/3 cup unbleached flour
1/2 cup light brown sugar, packed
2 tsps cinnamon
1 tsp apple pie spice
4 tbsps margarine
3 tbsps walnuts, chopped

Preheat oven to 375. Prepare a 8" square pan with cooking spray and flour. Arrange apples in prepared pan; set aside. In a mixing bowl, combine flour, brown sugar, cinnamon, and apple pie spice. Cut in margarine with a pastry blender until crumbly. Stir in walnuts. Sprinkle mixture evenly over apples. Bake for 30 minutes, or until apples are tender and topping is crisp.

Posted: 6/8/2001

Desserts

Rated by 3 users (3.67)

WW Points^* : 3.32

9 servings

Nutrition Facts
Servings Per Recipe 9
Amount Per Serving
Calories 171 Calories from Fat 53 (31%)
% Daily Value *
Total Fat 6g	9%
Saturated Fat 1g	5%
Monounsaturated Fat 1g
Polyunsaturated Fat 2g
Trans Fat 1g
Cholesterol 0g	0%
Sodium 53mg	2%
Potassium 0mg	0%
Total Carbohydrate30g	10%
Dietary Fiber 3g	12%
Sugars 19g
Protein 2g	12%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.