Banana Cinnamon Streusel Loaf

Name: Banana Cinnamon Streusel Loaf
Yield: 12 servings
Ingredients: Streusel; 1/3 cup unbleached flour; 1/3 cup light brown sugar, packed; 1 tsp cinnamon; 3 tbsps margarine; 3 tbsps walnuts; Batter; 14 ozs banana quick bread mix; 1 cup water; 1 tbsp olive oil; 1/2 cup egg whites; 1/2 tsp cinnamon

Adapted from Off the Shelf Baking

Streusel
1/3 cup unbleached flour
1/3 cup light brown sugar, packed
1 tsp cinnamon
3 tbsps margarine
3 tbsps walnuts
Batter
14 ozs banana quick bread mix
1 cup water
1 tbsp olive oil
1/2 cup egg whites
1/2 tsp cinnamon

Preheat oven to 375. Prepare a 9"x5" loaf pan with cooking spray; set aside. In a small bowl, combine flour, sugar, and cinnamon. Cut in margarine until crumbly. Add walnuts; set aside. To prepare batter, combine bread mix, water, oil, egg whites, and remaining cinnamon. Mix until all is moistened. Pour batter into prepared pan. Bake for 50 minutes, or until toothpick inserted in center comes out clean.

Posted: 2/19/2009

Breads

Rated by 0 users (0.00)

WW Points^* : 4.68

12 servings

Nutrition Facts
Servings Per Recipe 12
Amount Per Serving
Calories 229 Calories from Fat 75 (33%)
% Daily Value *
Total Fat 6g	9%
Saturated Fat 0.8g	4%
Monounsaturated Fat 0.8g
Polyunsaturated Fat 1g
Trans Fat 0.6g
Cholesterol 0g	0%
Sodium 258mg	11%
Potassium 0mg	0%
Total Carbohydrate38g	13%
Dietary Fiber 2g	8%
Sugars 21g
Protein 4g	8%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.