Broccoli Pizza

Name: Broccoli Pizza
Yield: 8 servings
Ingredients: 8 ozs fully baked pizza crust, 12"; 1/2 tbsp olive oil; 1 tsp pizza seasoning; 1/4 tsp Italian seasoning; 3 tbsps parmesan cheese; 10 ozs frozen chopped broccoli, thawed and cooked; 1/2 tsp salt; 1 tbsp olive oil; 1/2 tsp garlic powder; 1/4 cup parmesan cheese; 4 ozs mozzarella cheese, shredded

Adapted from Bridgford Foods Corporation

8 ozs fully baked pizza crust, 12"
1/2 tbsp olive oil
1 tsp pizza seasoning
1/4 tsp Italian seasoning
3 tbsps parmesan cheese
10 ozs frozen chopped broccoli, thawed and cooked
1/2 tsp salt
1 tbsp olive oil
1/2 tsp garlic powder
1/4 cup parmesan cheese
4 ozs mozzarella cheese, shredded

Preheat oven to 325. Brush half tablespoon of olive oil evenly over top of crust. In a small bowl, combine pizza seasoning, Italian seasoning and three tablespoons parmesan cheese. Sprinkle evenly over crust. Bake for five minutes. Meanwhile, drain cooked broccoli well. In another bowl, combine cooked broccoli, remaining olive oil, garlic powder, salt, and remaining parmesan cheese. Mix well. Remove crust from oven. Spread broccoli mixture evenly over crust. Sprinkle cheese evenly over top. Return to oven and bake for an additional 15 minutes or until heated through.

Posted: 6/20/2013

Pizza

Rated by 0 users (0.00)

WW Points^* : 3.62

8 servings

Nutrition Facts
Servings Per Recipe 8
Amount Per Serving
Calories 162 Calories from Fat 61 (38%)
% Daily Value *
Total Fat 7g	11%
Saturated Fat 2g	10%
Monounsaturated Fat 1g
Polyunsaturated Fat 1g
Trans Fat 0g
Cholesterol 7g	2%
Sodium 305mg	13%
Potassium 5mg	2%
Total Carbohydrate17g	6%
Dietary Fiber 1g	4%
Sugars 2g
Protein 7g	4%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.