Adapted from
Good Food Ideas
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7 ozs
elbow macaroni, cooked and drained
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15 ozs
frozen peas, thawed
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8 ozs
turkey ham, cooked and cubed
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1 c
light mayonnaise
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1 whole
hard-boiled egg, chopped
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1/2 c
onions, chopped
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1/8 tsp
black pepper
In a mixing bowl, combine cooked macaroni, peas, ham, mayonnaise, eggs, and black pepper. Mix well. Cover and refrigerate several hours before serving.