Jalapeno Cheddar Muffins

Name: Jalapeno Cheddar Muffins
Yield: 12 servings
Ingredients: 1 cup unbleached flour; 3/4 cup whole wheat flour; 2 tbsps granulated sugar; 2 tsps baking powder; 3/4 tsps baking soda; 1/2 tsp garlic powder; 4 ozs cheddar cheese; 1/4 cup Jalapeno peppers, chopped; 1 cup low-fat buttermilk; 2 whole eggs; 1/4 cup olive oil

Adapted from Eat Love Everyday

1 cup unbleached flour
3/4 cup whole wheat flour
2 tbsps granulated sugar
2 tsps baking powder
3/4 tsps baking soda
1/2 tsp garlic powder
4 ozs cheddar cheese
1/4 cup Jalapeno peppers, chopped
1 cup low-fat buttermilk
2 whole eggs
1/4 cup olive oil

Prepare 12 standard muffins pan with cooking spray; set aside. In a mixing bowl, combine flours, sugar, baking powder, baking soda, garlic powder, cheese, and peppers. Mix well. In a liquid measure, combine buttermilk, eggs, and oil. Mix well. Add to dry ingredients until all is moistened. Spoon batter two-thirds full into each muffin pan. Bake for 20 minutes or until a toothpick inserted into the center comes out clean.

Posted: 1/6/2022

Muffins & Cupcakes

Rated by 0 users (0.00)

WW Points^* : 3.77

12 servings

Nutrition Facts
Servings Per Recipe 12
Amount Per Serving
Calories 161 Calories from Fat 78 (49%)
% Daily Value *
Total Fat 9g	14%
Saturated Fat 3g	15%
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Trans Fat 0g
Cholesterol 42g	14%
Sodium 224mg	9%
Potassium 12mg	4%
Total Carbohydrate13g	4%
Dietary Fiber 1g	4%
Sugars 3g
Protein 6g	4%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.