Adapted from
Hunt's Easy Family Dinners
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21 pcs
jumbo pasta shells, cooked
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1/4 c
egg whites, slightly beaten
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8 ozs
mozzarella cheese, shredded
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16 ozs
fat-free cottage cheese
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8 ozs
turkey light meat, skinless, cooked and cubed
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26 ozs
low-fat spaghetti sauce
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2 tbsps
parmesan cheese
Preheat oven to 425. Prepare a 13" x 9" pan with cooking spray; set aside. In a mixing bowl, combine egg whites, mozzarella cheese, cottage cheese, and turkey. Mix well. Fill cooked shells with turkey mixture. Place shells into pan. Pour spaghetti sauce over top. Sprinkle parmesan cheese over top spaghetti sauce. Bake, covered, for 15 minutes. Uncover, and bake ten minutes more, or until mixture is bubbly.