Adapted from
Nabisco, Inc.
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21 ozs
apple pie filling
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1 c
low-fat graham cracker crumbs
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1/4 c
unbleached flour
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1/4 c
light brown sugar, packed
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1/4 c
granulated sugar
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1/4 c
walnuts, chopped
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1/4 c
light margarine
Preheat oven to 375. Prepare a 8" pan with cooking spray and flour. Spoon pie filling onto bottom of prepared pan; set aside. In a mixing bowl, combine crumbs, flour, sugars, and walnuts. Cut in margarine with a pastry blender until crumbly. Sprinkle over pie filling in pan. Bake for 30 minutes, or until hot and bubbly.