Orange Surprise Cupcakes

Name: Orange Surprise Cupcakes
Yield: 32 servings
Ingredients: 8 ozs fat-free cream cheese, softened; 1/4 c granulated sugar; 1 whole egg white, slightly beaten; 2/3 c semisweet chocolate chips; 18 1/4 ozs orange cake mix; 1 1/3 c water; 3 whole eggs, slightly beaten; 2 tbsps olive oil; 16 ozs vanilla frosting

Adapted from Easy As Pie

8 ozs fat-free cream cheese, softened
1/4 c granulated sugar
1 whole egg white, slightly beaten
2/3 c semisweet chocolate chips
18 1/4 ozs orange cake mix
1 1/3 c water
3 whole eggs, slightly beaten
2 tbsps olive oil
16 ozs vanilla frosting

Preheat oven to 350. Prepare 32 standard muffin cups with cooking spray and flour; set aside. In a mixing bowl, combine cream cheese, sugar, and one egg white. Mix until smooth. Fold in chocolate chips; set aside. In another mixing bowl, combine cake mix, water, eggs, and oil. Mix well. Spoon mixture evenly into prepared cups, filling each 2/3 full. Drop a 3/4 tablespoon of cream cheese mixture into center of batter in each cup. Bake for 20 minutes, or until browned on top.

Posted: 10/6/2000

Muffins & Cupcakes

Rated by 2 users (3.00)

WW Points^* : 3.50

32 servings

Nutrition Facts
Servings Per Recipe 32
Amount Per Serving
Calories 186 Calories from Fat 60 (32%)
% Daily Value *
Total Fat 7g	11%
Saturated Fat 3g	15%
Monounsaturated Fat 0.7g
Polyunsaturated Fat 0.4g
Trans Fat 1g
Cholesterol 17g	6%
Sodium 179mg	7%
Potassium 9mg	3%
Total Carbohydrate26g	9%
Dietary Fiber 8g	32%
Sugars 13g
Protein 2g	32%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.