Praline Pie

Name: Praline Pie
Yield: 8 servings
Ingredients: 6 ozs reduced fat graham cracker crust; 1 tbsp egg whites; Filling:; 1/4 cup margarine, melted; 1 cup light brown sugar, packed; 3/4 cup unbleached flour; 1 whole egg; 1 tsp baking powder; 1 tsp pure vanilla extract; 1 cup pecans, chopped and divided

Adapted from Favorite Brand Name Baking

6 ozs reduced fat graham cracker crust
1 tbsp egg whites
Filling:
1/4 cup margarine, melted
1 cup light brown sugar, packed
3/4 cup unbleached flour
1 whole egg
1 tsp baking powder
1 tsp pure vanilla extract
1 cup pecans, chopped and divided

Preheat oven to 350. Brush the egg whites onto bottom of crust. Bake for five minutes; set aside. In a mixing bowl, combine margarine, brown sugar, flour, egg, baking powder, and vanilla extract. Mix well. Mix in 3/4 cup pecans. Spread into baked crust. Sprinkle top evenly with remaining 1/4 cup pecans. Bake for 30 minutes, or until filling is set.

Posted: 4/21/2022

Pies

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WW Points^* : 8.96

8 servings

Nutrition Facts
Servings Per Recipe 8
Amount Per Serving
Calories 389 Calories from Fat 173 (45%)
% Daily Value *
Total Fat 19g	29%
Saturated Fat 3g	15%
Monounsaturated Fat 8g
Polyunsaturated Fat 4g
Trans Fat 1g
Cholesterol 23g	8%
Sodium 239mg	10%
Potassium 9mg	3%
Total Carbohydrate53g	18%
Dietary Fiber 2g	8%
Sugars 33g
Protein 5g	8%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.