Simple Salad Pizza

Name: Simple Salad Pizza
Yield: 10 servings
Ingredients: 1 lb frozen white bread dough, thawed; 2 tbsps olive oil; 1/2 cup Parmesan cheese, grated; 1 tbsp pizza seasoning; 1/2 tsp salt; 4 ozs pre-washed mixed greens, chopped; Vinaigrette:; 1 tbsp dijon mustard; 3 tbsps white wine vinegar; 2 tbsps lemon juice

Adapted from Bridgford Foods Corporation

1 lb frozen white bread dough, thawed
2 tbsps olive oil
1/2 cup Parmesan cheese, grated
1 tbsp pizza seasoning
1/2 tsp salt
4 ozs pre-washed mixed greens, chopped
Vinaigrette:
1 tbsp dijon mustard
3 tbsps white wine vinegar
2 tbsps lemon juice

Press thawed bread dough evenly into a jelly roll pan. Let rise according to package directions. Brush olive oil evenly over crust. In a small bowl, combine parmesan cheese, pizza seasoning, and salt. Mix well. Top crust evenly with mixed greens. To prepare vinaigrette, whisk together mustard, vinegar, and lemon juice in a liquid measure. Pour evenly over mixed greens on crust. Preheat oven to 375. Bake for 20 minutes, or until crust is lightly browned and mixed greens are cooked.

Posted: 4/18/2024

Pizza

Rated by 0 users (0.00)

WW Points^* : 3.60

10 servings

Nutrition Facts
Servings Per Recipe 10
Amount Per Serving
Calories 165 Calories from Fat 49 (30%)
% Daily Value *
Total Fat 6g	9%
Saturated Fat 1g	5%
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Trans Fat 0g
Cholesterol 4g	1%
Sodium 450mg	19%
Potassium 5mg	2%
Total Carbohydrate23g	8%
Dietary Fiber 1g	4%
Sugars 2g
Protein 5g	4%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.