Skillet Chicken N' Noodles

Name: Skillet Chicken N' Noodles
Yield: 8 servings
Ingredients: 6 ozs chicken flavor ramen noodles; 1/2 cup light sour cream; 1/2 tsp olive oil; 1 lb ground chicken breast; 1/2 cup onions, chopped; 10 3/4 ozs tomato soup; 1/2 cup water; 1/2 tsp low-sodium worcestershire sauce; 1 tsp yellow mustard; 1/4 tsp black pepper

Adapted from Campbell's Fabulous One-Dish Recipes

6 ozs chicken flavor ramen noodles
1/2 cup light sour cream
1/2 tsp olive oil
1 lb ground chicken breast
1/2 cup onions, chopped
10 3/4 ozs tomato soup
1/2 cup water
1/2 tsp low-sodium worcestershire sauce
1 tsp yellow mustard
1/4 tsp black pepper

Cook noodles according to package directions. Add seasoning packets and sour cream. Drain off most liquid; set aside. In a 10" skillet over medium heat, in hot oil, cook chicken and onions until chicken is no longer pink and onions are tender. Stir in tomato soup, water, worcestershire sauce, mustard, and black pepper. Stir in reserved noodles. Heat through, stirring occasionally.

Posted: 8/25/1997

Poultry

Rated by 5 users (4.00)

WW Points^* : 4.95

8 servings

Nutrition Facts
Servings Per Recipe 8
Amount Per Serving
Calories 224 Calories from Fat 68 (30%)
% Daily Value *
Total Fat 8g	12%
Saturated Fat 1g	5%
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Trans Fat 0g
Cholesterol 33g	11%
Sodium 624mg	26%
Potassium 80mg	27%
Total Carbohydrate22g	7%
Dietary Fiber 1g	4%
Sugars 5g
Protein 17g	4%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.