Slow Cooker Tortelloni

Name: Slow Cooker Tortelloni
Yield: 10 servings
Ingredients: 1/2 cup onions, chopped; 1 lb ground chicken breast, skinless; 1 tbsp pizza seasoning; 1/2 tsp garlic powder; 15 ozs marinara sauce; 14 1/2 ozs canned diced tomatoes with green chilies, undrained; 2 cups water; 1/2 cup chicken broth; 19 ozs frozen cheese tortellini, thawed; 9 ozs fresh spinach, washed and chopped

Adapted from Nestle USA

1/2 cup onions, chopped
1 lb ground chicken breast, skinless
1 tbsp pizza seasoning
1/2 tsp garlic powder
15 ozs marinara sauce
14 1/2 ozs canned diced tomatoes with green chilies, undrained
2 cups water
1/2 cup chicken broth
19 ozs frozen cheese tortellini, thawed
9 ozs fresh spinach, washed and chopped

In a large skillet, cook onions and chicken until chicken is no longer pink.Transfer mixture to a 5 1/2 - quart slow cooker. Add pizza seasoning, garlic powder, marinara sauce, diced tomatoes, water, and chicken broth. Mix well. Cook on high for three hours. Add tortelloni and spinach. Mix well. Cover and cook on low for 30 minutes, or until pasta is cooked.

Posted: 4/26/2018

Slow Cooker

Rated by 0 users (0.00)

WW Points^* : 4.11

10 servings

Nutrition Facts
Servings Per Recipe 10
Amount Per Serving
Calories 219 Calories from Fat 48 (22%)
% Daily Value *
Total Fat 4g	6%
Saturated Fat 1g	5%
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Trans Fat 0g
Cholesterol 41g	14%
Sodium 412mg	17%
Potassium 197mg	66%
Total Carbohydrate24g	8%
Dietary Fiber 3g	12%
Sugars 5g
Protein 17g	12%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.