Walnut Cranberry Freeze

Name: Walnut Cranberry Freeze
Yield: 12 servings
Ingredients: 8 ozs fat-free cream cheese, softened; 3 1/2 c fresh cranberries, ground; 1 1/2 c granulated sugar; 8 ozs crushed pineapple, undrained; 1/2 c walnuts, chopped; 1 c Cool Whip Free, thawed

Adapted from John B Sanfilippo & Son, Inc.

8 ozs fat-free cream cheese, softened
3 1/2 c fresh cranberries, ground
1 1/2 c granulated sugar
8 ozs crushed pineapple, undrained
1/2 c walnuts, chopped
1 c Cool Whip Free, thawed

In a mixing bowl, cream cream cheese until smooth. Add cranberries, sugar, pineapple, and walnuts. Mix until all is combined. Fold in whipped topping. Pour into a 11" x 7" pan. Freeze several hours before serving.

Posted: 11/28/2002

Desserts

Rated by 2 users (5.00)

WW Points^* : 3.37

12 servings

Nutrition Facts
Servings Per Recipe 12
Amount Per Serving
Calories 176 Calories from Fat 27 (15%)
% Daily Value *
Total Fat 3g	5%
Saturated Fat 0.3g	2%
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Trans Fat 0g
Cholesterol 0g	0%
Sodium 100mg	4%
Potassium 0mg	0%
Total Carbohydrate10g	3%
Dietary Fiber 2g	8%
Sugars 29g
Protein 3g	8%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.